The aims of INPROVO are:
- to promote good practices in the relationships between partners who participate in the food chain
- the market knowledge, its efficiency and transparency
- improving quality throughout the chain of egg and egg products
- the promotion of research and innovation
- promote and disseminate the information about eggs and egg products
- to provide adequate information to the interests of the consumers
- the adaptation of production to the demands of the market
- the defense of the environment
Para alcanzar sus objetivos, INPROVO mantiene una colaboración permanente con el Ministerio de Agricultura, y Pesca, Alimentación y Medio Ambiente y colabora con entidades privadas y administraciones públicas en los asuntos directamente relacionados con el sector. Es miembro de la European Union of Wholesale on Eggs and Poultry (EUWEP) y de la International Egg Commission (IEC).